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Skillet Garlic Chicken Dinner

Prep Time: 5 minutes

Cook Time: 40 minutes

Servings: 4

You've got everything you need in just one-skillet...garlic-seasoned chicken breasts on a bed of rice mixed with colorful vegetables.  Getting dinner on the table couldn't be easier...and it tastes great too.

Ingredients

  0 cooking spray

  4 chicken breast halves

  2 cloves garlic

  1 3/4 cups Chicken

  3/4 cup white rice

  1 bag (broccoli, cauliflower, carrots)

  1/3 cup cheese

  0 paprika

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Directions

Spray a 12-inch skillet with the cooking spray and heat over medium-high heat for 1 minute. Add the chicken and garlic and cook for 10 minutes or until the chicken is well browned on both sides. Remove the chicken from the skillet.

Stir the stock, rice and vegetables in the skillet and heat to a boil. Reduce the heat to low.  Cover and cook for 15 minutes. Stir in the cheese.

Return the chicken to the skillet. Sprinkle the chicken with the paprika. Cover and cook for 10 minutes or until the chicken is cooked through and the rice is tender.

Note: Swanson® Seasoned Chicken Broth with Roasted Garlic is no longer available. Campbell's Kitchen has modified this recipe with chicken stock to deliver the same great dish you enjoyed.