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Honey Brown Sugar Glazed Ham

Prep Time: 10 minutes

Cook Time: 1 hour 45 minutes

Servings: 24

Brush ham with the traditional glaze of honey and brown sugar enhanced with ginger, cinnamon and mustard. It’s perfect for Easter or Christmas celebrations as well as brunchtime entertaining.


  1 ham

  1 cup honey

  1/2 cup brown sugar

  1 tsp McCormick® Ginger Ground

  1 tsp McCormick® Mustard Ground

  1/2 tsp McCormick® Cinnamon Ground

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Preheat oven to 325°F. Place the ham on its side in roasting pan. Mix honey, brown sugar and spices in small bowl until well blended. If mixture is too thick, microwave on HIGH 30 seconds to 1 minute or until smooth, stirring after 30 seconds. Brush 1/2 of the honey mixture over ham, gently separating the slices so mixture can reach middle of ham. Cover loosely with foil.

Bake 1 hour, basting occasionally with pan drippings. Remove foil. Brush with remaining honey mixture. Bake 45 minutes longer. Serve ham with pan drippings.

Nutritional Information:

Calories 221

Total Fat 5g 

Cholesterol 83mg 

Sodium 992mg 

Total Carbohydrate 16g 

Dietary Fiber 0.00g 

Protein 28g